Cranbery Bread

Simply add preserved cranberries to the usual breadmaker white bread recipe...

All-In Bread

I called this an All-In Bread because I have added dried peach, fresh corn and walnuts, all the frills that I have in my pantry, into this bread...

Here's the recipe:

345g bread flour
35g sugar
6g salt
6g dried yeast
12g milk powder
190g water
25g butter
100g mixture of chopped walnuts, dried peach & fresh corn kernels

I added all the wet ingredients followed by the dried ingredients to the breadmaker. Upon beeping, I added the 100g fruit/nut mixture.

Sesame Loaf

How could I resist not making this loaf when I read that the humble black sesame seeds contain more calcium than milk? A recipe from Kitchen Corner.

Milk Bread

To increase my calcium intake, I have been making milk bread for the past weeks. Nevertheless, this is one bread that I could eat it on its own. Just place the ingredients accordingly in the breadmaker and you get a freshly-baked loaf in over 3 hours!

Ingredients
245 ml HL milk
10g margarine
350g bread flour
1 tbsp milk powder
1 tsp salt
2 tsp sugar
1 tsp dried yeast

Garlic Bread

A loaf of garlic bread for breakfast....what a fresh aromatic start to a new day!

Ingredients
235 ml water
15g butter
7g milk powder
10g sugar
9g salt
2g dried parsley
6g garlic powder
410g bread flour
8g dried yeast

I reduced the salt and sugar and used freshly chopped garlic.

Brioche Bread

This soft-buttery bread originates from France and I understand that some are baked with sweet and savory fillings. I made a loaf using the breadmaker.

Ingredients (for 500g)
130ml milk
1 egg
80g melted butter
350g bread flour
1 tsp salt
30g sugar
1 1/2 tsp easy blend dried yeast

Simply add the ingredients in the bread pan in the order listed.

Hokkaido Milk Loaf

I made this late last evening for breakfast today. The texture is cake-like and very soft. You can also smell the swirling rich milk fragrance in each mouthful. Very nice!

The recipe comes from Angie's Recipes and I reproduce it here for easy reference.

Ingredients

540g Bread flour
60g Cake flour
10g Dry active yeast
30g Milk powder
80g Sugar
9g Salt
1 pc Egg
250g Fresh milk
150g Whipping cream (heavy cream)

I baked half the suggested portion and used programme 4 of my Kenwood BM250 breadmaker for this bread.

Basic White Bread

This is the first product of my breadmaker, a Kenwood BM250. This breadmaker is easy to use and looks nice in its white and silvery form.

Add the ingredients to the pan in the order listed below and wah-lah, it produced a loaf in 3hrs 15mins. I can't wait to try the delay timer feature.

245ml water
1 tbsp vegetable oil
350g bread flour
1 tbsp skimmed milk powder
1 tsp salt
2 tsp sugar
1 tsp easy blend dried yeast